Ultimate bar
Get your own ultimate bar with its unique Limited Edition number, our chocolatiers are only making 500 of these bars. Made using Wild Cacao from the jungles of Bolivia; incredibly smooth dark chocolate (68% minimum cocoa solids) with notes of nutty honey, cranberries and roasted hazelnuts. Keep up with Melt and look out for a new range of Limited Edition and Origin Bars coming soon.
Related Products
Arriba, 70% dark chocolate bar
Using Nacional Arriba, a Forastero-type cocoa grown in the Salinas de Guaranda area of Ecuador. Notes of citrus, banana and Hazelnut. A fresh tasting chocolate with a delicate nature.
Salted Feuillantine
Another Melt favourite in our Sea-Salted range; a cube of crunchy feuillantine, a fine French wafer, enrobed in smooth milk chocolate perfectly balanced with flakes of Maldon Sea Salt. A perfect afternoon treat on a walk home, a great quick-nibble alternative to our bestselling Love Bar. Contains: Dairy, nuts, gluten, eggs. Ingredients: Milk, sea salt, feuillantine (flour, vegetable oil, sugar, eggs), hazelnut paste (hazelnut, sugar, glucose, vanilla), milk chocolate 35% min (cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, soya lecithin, barley malt extract).
Dark Hazelnut
One of the most popular chocolates at Melt. The sheer delight that chocolate and nuts creates is unsurpassed. A rich, satisfying experience. It's hard to say no. Ingredients: Dark chocolate (cocoa mass 66% min, sugar, cocoa powder, cocoa butter, emulsifier, soya lecithin, natural vanilla), hazelnuts.
