Spices

 
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Stack of Melt Bars

Stack of Melt Bars
£85.00

What a wonderful Easter Gift - so much more choice with a stack of bars from the Melt Bar Collection - different flavours to keep everyone happy. 17 bars - various flavours including; Milk chocolate with natural dried raspberries, milk chocolate with Maldon Sea salt, 100% Bar, Melt Bar

Our chocolatier's selection box of 50

Our chocolatier's selection box of 50
£82.00

"Life is like a box of chocolates You never know what you're gonna get." This is our chef's selection of our Fresh Chocolates - and will include our favourites such as our Award winning Sea Salted Caramel, our White Mint and Raspberry Bonbon - with a few surprises included. All these chocolates are handmade with fresh ingredients in Notting Hill.

All Bar None

All Bar None
£49.99

The name should say it all. If you are a fan of our bars then this is a great gift...to send or receive! You will find all four organic bars, four Single Origin bars and twelve bars from our brand new exciting bar range. That's 20 bars in total! Includes: Very Dark, Smooth Milk, Creamy White and Dark Side Peru, Ecuador, Papua New Guinea and Venezuela Bean Machine, Gourmet Gorilla, Jungle Fever, Culture Shock, Minted, Lordy Lord, Sea Dog, Spice it Up, Space Hopper Orange and Geranium, Chilli and Lime and Dark Side with Butterscotch All 100g Bars Products may vary from time to time due to stock availability {Ingredients}Please see individual products for detailed ingredients listings

Coco Loco: For Dark Chocolate Purists

Coco Loco: For Dark Chocolate Purists
£39.99

A huge variety of everything rich and very dark in the world of chocolate. Everything in this box is suitable for a vegan diet and for those trying to avoid dairy! Includes: Very Dark 100g Bar Creme de Cacao Truffle Bag Vegan Truffle Box Chilli and Ginger Dainty Dollops Orange and Geranium 100g Bar Gourmet Gorilla 100g Bar Lordy Lord 100g Bar Spice it Up 100g Bar Organic Giant Dark Chocolate Buttons Products may vary from time to time due to stock availability {Ingredients}Please see individual products for detailed ingredients listings

Handmade Chocolate Collection

Handmade Chocolate Collection
£39.99

Any chocolate fan will adore this chocolate gift box containing 24 milk, dark and white hand made chocolates with a variety of luxurious fillings, created by the skilled folk at The Cocoabean Company. Choose from ganaches, pralines and creamy fillings in a variety of flavours - the only problem will be deciding which to choose first! If that isn't enough, this gift set includes three chocolates slabs! Dark chocolate with Ginger, White chocolate with Raspberries and Blueberries and milk chocolate with fudge prices. This handmade English chocolate collection box includes FREE 1st class delivery and your own personal message. Our chocolate gift boxes are carefully packed in our very special Moko delivery boxes.

Three Nations Beer Gift

Three Nations Beer Gift
£38.99

A mixture of English, Welsh and Scottish ales. Ideal for anyone who likes trying beers from all the home nations. The Best of British case is12 x 500ml bottles of fine ale created by award winning breweries from this green and pleasant land. With such a wide range of flavours and styles, there is something for everyone in this special collection. Whether it's a classic refreshing English bitter, a black stout/porter from Scotland or a rich, malty ale from Monty's in mid Wales, you can be sure of their quality. All beers in this selection have been tested by the independent Best of British Beer tasting panel. The Home Nations Collection contains: Sleaford Brewery - Pleasant Pheasant. Perfect mid strength bitterMonty's Brewery - Sunshine. Well hopped, straw coloured aleWilliams Bros- Red. Ruby red aleWilliams Bros - 80/- Traditional Scottish beerWilliams Bros - Harvest Sun. Refreshing hoppy beerConway Brewery- Welsh Pride. Golden ale from WalesLymestone Brewery - Ein Stein. English malts and German hopsConway Brewery - Telford Porter. Smooth, dark and strongWindsor & Eton - Knight of the Garter. Pale flaxen aleMonty's - Midnight. Smooth Welsh stoutWilliams Bros - Ginger. Zingy light ale with real gingerBristol Beer Factory - Gold. Classic English bitter

Californian Vineyard Classics

Californian Vineyard Classics
£37.90

Classic Vineyard wines from California. Enjoy the sunshine within these wines. Delightful wines from the US. A lovely red Zinfandel is dark coloured with spicy berries and juicy pepper. Chardonnay has delicious peach aromas with soft fruit palate. Merlot is soft in style with aromas of plums and chocolate.

Chilli Gone Barmy

Chilli Gone Barmy
£31.99

Know someone who loves their chillies? This is the perfect collection for them! All of our spicy chocolate products are created to utilise the amazing flavours experienced through spices and won't cause any unpleasant sensations. However you do need to like spicy food to enjoy this box! Includes: Culture Shock 100g Bar Great Balls of Fire Dark Chilli 100g Bar Montezuma's Revenge Truffle Bag Chilli and Lime 100g Bar Chilli and Ginger Dainty Dollops Spice it Up 100g Bar Products may vary from time to time due to stock availability {Ingredients}Please see individual products for detailed ingredients listings

Our chocolatier's selection box of 18

Our chocolatier's selection box of 18
£30.50

"Life is like a box of chocolates You never know what you're gonna get." This is our chef's selection of our Fresh Chocolates - and will include favourites such as our Award-winning Sea Salted Caramel, our white mint and raspberry bonbon - with a few surprises included. All these chocolates are handmade with fresh ingredients in Notting Hill.

NEW! Milk Chilli & Lime Minis (x26)

NEW! Milk Chilli & Lime Minis (x26)
£25.00

"Having made this a limited edition bar for a famous chilli festival in the beautiful South Downs, we have once again been persuaded by a hard core of loyal customers to make this a permanent resident in the range and now available in a handy mini size. Until you taste it words will not do justice to how well this unlikely combination works." -Simon Pattinson, Co-founder 34% Cocoa {Allergy Information} Made in a factory where nuts are used regularly - Contains dairy - Organic & vegetarian - Free from: Gluten, GM, colouring and preservatives - Organically grown - Organic Certification UK5 {Ingredients} Min. cocoa solids 34%, min milk solids 22.5% Ingredients: Organic sugar, organic cocoa solids (34%), organic whole milk powder (22.5%), organic ground chilli (

Dark with Chilli Minis (x26)

Dark with Chilli Minis (x26)
£25.00

{Allergy information} May contain nut and dairy traces - Vegan - Free from: Soya, gluten, GM, colouring and preservatives - Organically grown - GB Org-05 - EU/Non-EU Agriculture {Ingredients} Min cocoa solids 73% Ingredients: Organic cocoa solids (73%), organic sugar (26%), organic ground chilli (

NEW! Dark Orange & Geranium Minis (x26)

NEW! Dark Orange & Geranium Minis (x26)
£25.00

"Successfully blending and balancing both a citrus and a floral flavour into our powerful organic dark chocolate was a challenge, but if you try only one bar from our range, I would recommend this best selling little number. The fabulous richness of the organic cocoa works so well with these mouthwatering flavours that I always have one in my bag to tempt people!" -Helen Pattinson, Co-founder 73% Cocoa {Allergy Information} May contain nut and dairy traces - Vegan - Free from: Soya, gluten, GM, colouring and preservatives - Organically grown - Organic Certification UK5 {Ingredients} Min. cocoa solids 73% Ingredients: Organic cocoa solids (73%), organic sugar (26%) & organic vanilla (

2KG Dark 73% Couverture

2KG Dark 73% Couverture
£25.00

We hope you agree this is the best couverture you have ever tasted. Perfect for baking! 73% Cocoa {Allergy Information} Free from: GM, gluten, soya, colouring and preservatives - May contain nut and dairy traces - Organically grown - GB-Org-05 - EU/Non-EU Agriculture {Ingredients} Min cocoa solids 73% Ingredients: Organic cocoa solids 73%, organic sugar & organic vanilla {More Information} As with all quality chocolate, this product is best stored away from direct sunlight and at a max temperature of 20C. If possible, avoid strong smells and relative humidity above 60%

2KG White Couverture

2KG White Couverture
£25.00

We hope you agree this is the best couverture you have ever tasted. Perfect for baking! {Allergy Information} Contains dairy and may contain nut traces - Vegetarian - Free from: GM, gluten, colour & preservatives {Ingredients} Organic sugar, organic cocoa butter, organic whole milk powder 29%, emulsifier: organic soya lecithin & organic vanilla {More Information} As with all quality chocolate, this product is best stored away from direct sunlight and at a max temperature of 20C. If possible, avoid strong smells and relative humidity above 60%

The Melt Book

The Melt Book
£25.00

Melt - a Book about Chocolate A wonderful, vibrant book, with recipes by Louise Nason and Chika Watanabe to suit all skill levels. Stunning photographs by Jean Cazals. "... founder Louise Nason and head chocolatier Chika Watanabe elucidate the essentials of working with the cocoa-derived ingredient. Never has tempering been this clearly or cheerily explained." Charlotte Druckman - Wall Street Journal. http://thefoodiebugle.com/article/cookbooks/melt-by-louise-nason-and-chika-watanabe "Melt" by Louise Nason and Chika Watanabe by Krishnan Prasad*15th December 2011 The last ten years has seen a growth explosion in the number of artisanal chocolate shops in many of the world's capital cities. I have travelled from New York to Paris, London, Rome, Tokyo, Beijing, Moscow and New Delhi looking into some of the world's most expensive, rarefied and respected chocolate boutiques, and, even as a chocolate scholar and patissier, I cannot keep up with all the newcomers to the industry. Artisan chocolate making underpins a booming business, maybe only accounting for approximately 3% of the overall £3.6 billion chocolate sales in Britain, but nevertheless an important and influential barometer of consumer trends in the luxury food market sector. Where chocolatiers lead, other parts of the market will follow. If a beautiful, well run artisanal chocolate shop opens up in your neighbourhood you can be sure of one of the following seguing their way down your street: fine wine merchants, specialist delicatessens, independent bookshops cum cafés, sourdough bakeries and tapas bars. The lexicon of foodie narratives in all magazines, social media and online recipe blogging is now peppered with references to Amedei Toscano Black, San Jose del Tambo, Guanaja Grue and Cru Virunga. Like sherry, rind washed cheese and single estate olive oil, the cacao bean is enjoying a renaissance of appreciation, understanding and reverence. The Ledbury Road area of Notting Hill, London, has always been prosperous and pretty, home to some very sophisticated shops that purvey life's treats and temptations to the patrician well heeled and spoken. In 2006 Melt opened its doors to much acclaim and has worked very hard since then to earn its place in the chocolate connoisseurs' carte de destination. Once Lucia Van der Post, doyenne of upper class living, has penned a missive about your atelier in The Financial Times "How To Spend It" magazine, then you know your ship has sailed into a warm and safe harbour, away from retail's choppy waters. Founded by Louise Nason, mother of 4 children (a huge accomplishment in and of itself), with head chocolatier Chika Watanabe, who previously worked at Claridges and The Lanesborough Hotel, Melt is a very beautiful and cutting-edge shop: the thinking chocolatier's apogee. There are white walls, lots of light, sparkling clean floors, vases of fresh seasonal flowers, kind assistants and packaging worthy of Smythson of Bond Street. A buffet bar shelf is arranged with triumphant tiers, trays and towers of truffles, slabs, bars, little chocolate logs, squares, bonbons, thins, caramels, macaroons, lollipops and nuggets. You can help yourself with wooden trays and tongs, or sit and enjoy a hot chocolate drink. The standard of production is vertiginously inspirational: handmade, thoughtful, personal. Your heart skips a beat when they ask you whether you are looking for sea salt, chilli, orange marmalade, fresh fruit, flower, honeycomb, coffee or nut flavours. You stumble into stammering submission: please choose for me, I am speechless. And now, just in time for the Christmas bibliophile rush, a heady cocktail has been mixed. Equal portions of Louise Nason and Chika Watanabe's skill, style and simple delivery have been brought together with the dramatic, graphic flair of international award winning food photographer, Jean Cazals, and the quiet, independent, pioneer spirit of Absolute Press, now an imprint of Bloomsbury Books. "Melt. A book of chocolate" sets out to show you how to make some of the shop's most popular creations at home. Yet homely is not a word I would use to describe this oeuvre. It balances its aesthetic imprint on the fine wedge between chicness, modernity and artisanal earthiness. You will see very striking photography of the chocolatier's tough, wooden utensils on bamboo matting; drizzles and smears of molten chocolate spread by steel palettes and scrapers; cacao bean pods sit on baking parchment and cinnamon, cardamom, mace and star anise lie on a dark chocolate slab. You are face to face with the work of the chocolate craftsman, peeking into the maestro's workshop, nose pressed against the vitrine of all that is creamy, forbidden and atavistic about this powerful, dark ingredient. The dominant colours of the book are black and white, resonating with t

Smooth Milk Minis (x26)

Smooth Milk Minis (x26)
£25.00

{Allergy Information} May contain nut traces - Contains dairy - Vegetarian - Free from: Gluten, GM, colouring and preservatives - Organically grown - GB-Org-05 - EU/Non-EU Agriclture {Ingredients} Min. cocoa solids 34%, min. milk solids 22.5% Ingredients: Organic sugar, organic cocoa solids (34%), organic whole milk powder (22.5), organic vanilla (

Very Dark Minis (x26)

Very Dark Minis (x26)
£25.00

A box of 26 mini bars {Allergy Information} Made in a factory where nuts and dairy are used regularly - Organic & vegan - Free from: Soya, gluten, GM, colouring & preservatives - Organically grown - Organic certification UKS {Ingredients} Min. cocoa solids 73% Ingredients: Organic cocoa solids (73%), Organic sugar (26%) & organic vanilla (

2KG Milk Couverture

2KG Milk Couverture
£25.00

We hope you agree this is the best couverture you have ever tasted. Perfect for baking! 34% Cocoa content {Allergy Information} Contains dairy and may contain nut traces - Vegetarian - Free from: GM, gluten, colour & preservatives {Ingredients} Min. cocoa solids 34%, min. milk solids 22.5% Ingredients: Organic milk chocolate (organic sugar, organic cocoa solids 34%, organic milk solids 22.5%, emulsifier: soya lecithin & organic vanilla) {More Information} As with all quality chocolate, this product is best stored away from direct sunlight and at a max temperature of 20C. If possible, avoid strong smells and relative humidity above 60%

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